Kukoma kosazolowereka, mbale yodziyimira payokha ndi persimmon. Amayi apanyumba aku Japan amakonda kuzigwiritsa ntchito pophika. Ku Korea, zipatso zouma zimagwiritsidwa ntchito kupangira nkhonya ndi kukoma kokoma. Zipatso nazonso zouma ndikuumitsa m'maiko ena aku Asia, komanso ku Caucasus, mwachitsanzo, ku Abkhazia. Mavitamini ndi ma microelements othandiza amakhalabe mu zipatso. Kukoma kwa malonda kumafanana ndi nkhuyu kapena maswiti, kotero dzino lokoma limakonda. Kutsekemera kouma ndi kouma kuli ndi zinthu zambiri zopindulitsa. Chogulitsacho chimachepetsa kutukusira kwa m'mimba, kumathandizira kudya, kumathandizira kugaya chakudya, kumachepetsa kuthamanga kwa magazi, komanso kumachotsa poizoni m'thupi. Kuyanika sikothandiza kokha, komanso kosangalatsa. Ndipo zipatsozo zidzakondweretsa iwo omwe ali ndi dzino lokoma m'nyengo yozizira yozizira.
Zatsatanetsatane wa kuyanika ma persimmon kunyumba, kwathunthu ndi mzidutswa
Chipatso chilichonse chimafunikira njira yapadera munthawi yake, kutentha, kukonza ndikukonzekera kuyanika. Zipatsozo zimatha kuikidwa mu uvuni, chowumitsira magetsi kapena kupachikidwa kuti ziume ndi nkhata zamaluwa kuti zizitha kutentha chinyezi. Ayenera kukhala oyamba kukonzekera kuti zotsatira zake zikhale zabwino kwambiri komanso zipatso zokoma zouma.
Chipatsocho chitha kuumitsidwa chonse kapena chidutswa, kutengera kuchuluka kwa nthawi yaulere ndi zomwe amakonda, komanso mphamvu yamagawo omwe agwiritsidwa ntchito.
- Pokolola m'nyengo yozizira, muyenera kusankha zipatso zakupsa, koma zamphamvu, mwachitsanzo, mitundu ya Korolek, popanda zizindikilo zowola, nkhungu ndi mitu yakuda. Malo owonongeka amadulidwa ndikutayidwa.
- Kuti muumire mzidutswa, muyenera kuchotsa mafupa. Simusowa kudula persimmon yonse.
- Chipatso chilichonse chimatsukidwa kapena kupukutidwa ndi chopukutira, kenako ndikuchiyika pa chopukutira pepala kuti muchotse chinyezi chowonjezera.
- Kutengera ndi njira yowumitsira, imadulidwa mzidutswa kapena kutumizidwa kwathunthu papepala.
Zipatso za chomera chachilendo ndizokoma, chifukwa chake simuyenera kugwiritsa ntchito shuga kapena ufa. Zipatso zonyezimira zokha ndi michira youma ndizomwe zimagwiritsidwa ntchito. Zimauma bwino ndipo sizimawonongeka posungira.
Kodi mungapange bwanji zipatso zouma bwino kunyumba?
Zipatso zachilendo zimapezeka m'nyengo yozizira yokha, kotero kukolola kwake kumatha kutchedwa kukolola chilimwe. Ma Persimmons kunyumba amatha kupangidwa mwachilengedwe, pogwiritsa ntchito chida chapadera kapena uvuni, komanso kuyanika padzuwa, kumangirizidwa ndi chingwe. Njira iliyonse kunyumba ili ndi mawonekedwe ake, ndipo malonda amapeza kukoma kwapadera.
Momwe mungaphike mu uvuni
Zipangizo zing'onozing'ono zitha kuphikidwa mu uvuni. Zimapangitsa kuti zitheke kupeza zipatso zouma zokometsera ndi sinamoni kukoma. Anthu amafunika kukonzekera bwino: kuchapa ndi kuuma. Malinga ndi zomwe adalemba, zipatsozo zimadulidwa mozungulira kuti zisataye mawonekedwe ake. Zidutswa zimayalidwa pa pepala, lomwe kale linali ndi zikopa, owazidwa shuga ndi sinamoni. Kuyanika kutentha ndi madigiri 70. Uvuni ayenera kutsegulidwa nthawi ndi nthawi kuchotsa chinyezi. Zidutswazo zimatha kutembenuzidwa ndikusamalidwa kuti zisawotche.
Chakudya china chokoma mu uvuni ndi tchipisi. Kusiyanitsa pakati pakuumitsa ndi kuphika kumangotentha. Ndikofunika kuwonjezera madigiri mpaka 150 kwa mphindi 30. Kenako, mkati mwa maola awiri, chipatso chouma pa 90.
Ovuni yamagetsi ndiyabwino kuyanika. Mu gasi mulibe kutentha kokhazikika, motero magawowo amawotcha.
Momwe mungayumitsire chowumitsira chamagetsi
Si madera onse omwe ali ndi mwayi wouma zipatso zazikulu mumlengalenga, makamaka chifukwa zimatenga milungu iwiri. Poterepa, chowumitsira cha VOLTERA 1000 Lux chimathandizira. Mmenemo mutha kuyanika zipatso, zazikulu ndi zazing'ono, ndi zomwe michira idalekanitsidwa, komanso magawo. Malangizo a dehydrator akuwonetsa nthawi ndi kutentha komwe kumafunika pokonzekera chinthu chabwino.
- Zipatso ziyenera kutsukidwa ndikuchotsedwa m'madontho amadzi ndi chopukutira pepala.
- Khungu limachotsedwa, kenako zamkati zake zimayikidwa pouma.
- Njira yotentha ndi maola 7-8 kutentha kwa madigiri 70-90.
Kukonzekera kwa mankhwala kuyenera kufufuzidwa, ngati kuli kofunikira, kutembenuza zipatso mpaka kuchuluka kwa chinyezi chikuchepa. Ntchitoyi ikatha, zipatso zouma zizizirala, kenako ziyenera kuikidwa m'matumba a chinsalu kapena zotengera zomata zotetezera kuti tizirombo tisayike mphutsi.
Pa chingwe panja
M'dziko lakwawo la zipatso, mwachitsanzo, kudera la Caucasus, komwe kuli zochuluka, amagwiritsa ntchito kuyanika ndi kuyanika panja. Zipatso zamphamvu ndi miyendo yobiriwira zimasankhidwa mwapadera. Kuti muumitse, muyenera kusankha malo mumthunzi ndi chingwe cholimba. Ndi chithandizo chake, chipatso chimamangiriridwa ndi miyendo yoyandikana ngati mawonekedwe a kolona. Ulusi wa lalanjewu umapachikidwa mumthunzi pamalo opumira mpweya wabwino.
Zipatso siziyenera kukhala padzuwa ndi mvula. Nthawi zoyanika zimayambira masiku 10 mpaka 14, kutengera kutentha kwamlengalenga komanso kukula kwa chipatso. Pamene kutentha kwa madzi kumayamba, pachimake pamapezeka zipatso. Izi sizizindikiro zakuwonongeka kapena kuwonongeka. Glucose imamasulidwa ndi kutentha.
Otsuka ena amachotsa khungu kuti mankhwalawa akhale achifundo. Koma izi sizofunikira, komanso chifukwa peel ili ndi mavitamini ambiri.
Momwe mungayumitsire persimmon
Zipatso zamadzimadzi zimayenderana ndi dzuwa. Nthawi yomweyo amayamba kuthyola ndi kuthamanga. Kuti mupeze chinthu chapamwamba kwambiri, muyenera kupeza malo mumthunzi wokhala ndi mpweya wabwino. Pali njira ziwiri zopangira chinthu chouma.
- Anthu amamangidwa ndi michira ndipo amapachikidwa ndi nkhata pansi pa denga. Amatha kukhala pafupi wina ndi mnzake, koma sayenera kukhudza, kuti kuwonongeka kuyambe.
- Ma Persimmon amaumitsanso m'mashelefu okutidwa ndi pepala kapena zikopa. Ngati ndi kotheka, zipatsozo zimatembenuzidwa.
Chipatso chimauma pafupifupi milungu iwiri. Kuphulika koyera sikuyenera kuchita mantha. Ndi shuga wopangidwa ndi kusintha kwa chinyezi.
Njira iliyonse yowumitsira ndi yovomerezeka ndipo ikuthandizani kupanga zoperewera zapamwamba, ngati mungatsatire njira yoyenera. Phunzirani zinsinsi zingapo zosunga zipatso zouma. Zipatso zikataya chinyezi chonse chosafunikira, zimada pang'ono. Tikulimbikitsidwa kusunga ma persimmon owuma m'matumba opumira kapena m'mitsuko yokhala ndi zivindikiro zosindikizidwa. Tizilombo toyambitsa matenda owuma ndi njenjete. Sayenera kuloledwa kusiya mphutsi zake. Kupanda kutero, kusunga zipatso zonunkhira zokoma ndizosavuta.
Ma tangerines owuma amakhalanso okonzekera nyengo yozizira bwino chilimwe, ndipo mavwende owuma onunkhira ndi maapulo owuma amatha kukonzekera miyezi yozizira yachisanu.